Meatless Monday – Vegan Sausages

I wanted to try using vital wheat gluten for a long time before I did.  However, I was a little nervous as well.  The original recipes I saw involved lots of steps and boiling things in broth and the reviews always had extremely mixed results.  However, eventually a batch of recipes cropped up that seemed […]

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CSA Cooking – Brown Sugar-Glazed Beets

This was my first time cooking beets and they were wonderful! I used a mixture of beets and turnips in mine. I love the vibrant red color! Brown Sugar-Glazed Beets From EatingWell:  January/February 2009 Try a sweet glaze on beets or other root vegetables to help balance their earthy flavor. This easy recipe will work […]

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