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It’s that time of the year – time for cookies galore!  When you know people will be dropping by often, it’s always nice to have some cookies around – even if you didn’t make them yourself (I am no baker).  Back to Nature Chocolate Chunk Cookies are a nice traditional choice.  They are made with wheat flour and semisweet chocolate chunks.  I wasn’t sure how I’d like the wheat flour, but I didn’t notice a difference in flavor at all.  I loved the chocolate chunks!

My daughter didn’t appreciate these cookies as much as I did – I think because they aren’t quite as sweet as some cookies.  My son doesn’t really eat sweets, so he didn’t have much of an opinion one way or the other!

Back to Nature

We will definitely be keeping some of these around the house for unexpected visitors who drop by.  All Back to Nature cookies or either Non-GMO or Organic Certified.  They also contain no hydrogenated oils or high fructose corn syrup.  I think they make a great option for a better cookie!

They are available at many local stores, and at $3.50-4 a box are in line with other cookie prices.

2 thoughts on “Back to Nature Chocolate Chunk Cookies #Review

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